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Lentil Crackers with Cottage Cheese & Avocado

Lentil Crackers with Cottage Cheese & Avocado

Lentil Crackers with Cottage Cheese & Avocado

Prep Time: 10 minutes
Total Time: 10 minutes

If you are looking for a super easy, low-calorie, low-carb, gluten-free and protein-rich lunch, try this dish.

Ingredients

  • 100g (3.5oz) full fat cottage cheese (organic)
  • 1 tomato, sliced
  • 1/2 avocado, sliced
  • 3 lentil crackers
  • Dash of salt and pepper to taste

Instructions

    Arrange the ingredients on the cracker and enjoy

Notes

This is a protein packed meal that is also high in fibre (1/4 the RDI) and provides two portions of vegetables, which will keep you satiated all afternoon. Cottage cheese is a great source of protein and is considered a fermented food, which is packed with healthy probiotics that help support gut health.

Approximate micronutrient info:

**Vitamins**

- B1 (Thiamine): 0.1 / 1.1 mg – 12%

- B2 (Riboflavin): 0.3 / 1.1 mg – 25%

- B3 (Niacin): 2.0 / 14.0 mg – 14%

- B5 (Pantothenic Acid): 1.7 / 5.0 mg – 33%

- B6 (Pyridoxine): 0.3 / 1.3 mg – 24%

- B12 (Cobalamin): 0.7 / 2.4 µg – 28%

- Folate: 86.3 / 400.0 µg – 22%

- Vitamin A: 76.5 / 700.0 µg – 11%

- Vitamin C: 17.1 / 75.0 mg – 23%

- Vitamin D: 3.0 / 600.0 IU – 1%

- Vitamin E: 1.9 / 15.0 mg – 12%

- Vitamin K: 21.0 / 90.0 µg – 23%

**Minerals**

- Calcium: 105.3 / 1000.0 mg – 11%

- Copper: 0.2 / 0.9 mg – 18%

- Iron: 0.6 / 18.0 mg – 4%

- Magnesium: 38.1 / 320.0 mg – 12%

- Manganese: 0.2 / 1.8 mg – 11%

- Phosphorus: 211.0 / 700.0 mg – 30%

- Potassium: 668.5 / 2600.0 mg – 26%

- Selenium: 10.0 / 55.0 µg – 18%

- Sodium: 514.4 / 1500.0 mg – 34%

- Zinc: 1.1 / 8.0 mg – 13%

% RDA based on an adult female.

Nutrition Information:
Yield: 1 Serving Size: 277g (9.7oz)
Amount Per Serving: Calories: 340kcalTotal Fat: 15.5gNet Carbohydrates: 20.9gFiber: 5.7gProtein: 19.5g
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